Places Known For

book recording


Wuhan

of Southwestern Mandarin Chinese. Cuisine “No needs to be particular about the recipes, all food have their own uses. Rice wine and tangyuan are excellent midnight snacks, while fat bream and flowering Chinese cabbages are great delicacies.” Hankou Zhuzhici (an ancient book recording stories about Wuhan) produced during Daoguang Period of Qing dynasty, reflects indirectly the eating habits and a wide variety of distinctive snacks with a long history in Wuhan, such as Qingshuizong (a pyramid-shaped


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Last modified: Tue Oct 10 05:56:30 EDT 2017